Non-alcoholic light beer

Beer with negligible alcohol vol., typical gold colouring with fine strong flavour, bitterness and specific frothiness, convenient not only to drivers.
All beer types are produced exlusively of Czech commodities.

The most imporant commodity and main condition for production of quality Czech beer is quality water, which brewery Eggenberg takes from own srping, established in 1561 by Jakub Krčín of Jelčany and barley malt produced of Czech and Moravian malt, hop from Žatec as well.